This Lavender was grow in my neighbour Kara’s yard and was dried onsite in small batches at the lowest possible temperatures to preserve scent and flavour. In the Summer and Fall you can be guaranteed that it was picked less than 1 month ago at peak freshness.
Then it’s carefully blended with top quality sugar.
It can be subbed 1:1 for regular sugar in any of your baked goods or jam recipes. Last year I used it to make Plum Lavender Jam. Omg so good!
You could even mix it with coconut oil and do a nice body scrub!
We do use all organic practices, but are not certified. No pesticide sprays or chemical fertilizers are used. Also we DO NOT add any PRESERVATIVES of any kind. What you get is pure, unadulterated Lavender.
You also won’t get any stems or fillers!
Lavender has many medicinal and healing properties. However, I am not an Herbalist or a Doctor so please do your own research and consult a medical professional before using this product for this purpose.
Also, what I would love even more than your purchase is to help you do this on your own. Visit me on Instagram @jenno_cooks or email me at jennohomestead@gmail.com with any questions. Go homemade!!!!!! 💋
If you are local, I do accept barter for homemade goods, produce or plant stock in lieu of cash payment. Shoot me an email.